Vocational Studies: Introductory Diploma

Entry Requirements:
A range of E-G or 3-1 grades at GCSE or no GCSE qualifications.

Why Should You Take This Course?
This course has a broad range of learning areas which provides plenty of variety. Following this course opens up a wide choice of Level 2 courses.

Course content
This course aims to give a broad introduction to a variety of vocational areas and also will include some Maths and English.
This course uses units from more specialist qualifications and may include units from the following:
IT and Business Administration
Art and Design
Health and Social Care
Hospitality and Catering
Travel and Tourism
Students will also study units on:
Career progression
Planning and organising events
Planning and taking part in trips

How will I be assessed?
There are no exams with the Introduction to Vocational Skills course. Your work will be assessed by coursework. However the Maths and English will be assessed by coursework and a test.

Are there any special expenses?
There may be a small (optional) charge for ingredients within the Aspiring Chef unit. Also, there will be a number of trips for this course, however the cost will be kept to a minimum.

What could I do next?
A Level 2 programme in any of the vocational areas. You will also have developed skills which will be useful in the workplace and an NVQ Level 2 course could be an option at this stage.

How to apply for this course

2018-2019 ENTRY: Apply for this course by completing an online form
2018-2019 ENTRY: Download an Application Form to fill in and post
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Apply NOW for September 2018 Entry

We still have spaces available for courses starting in September 2018. If you wish to apply, please complete the online application form as soon as possible.

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