Level 2 Catering students recently visited Gravetye Manor, near East Grinstead, a 4 star hotel with a Michelin star restaurant.
The students were given a tour of the hotel, rooms and gardens. Following this, they were taken around the kitchen areas, given a talk and catering demonstration by the Executive Chef, George Bloggs.
The group were also treated to a fabulous three course lunch, in one of the restaurant's private dining rooms. This trip was designed to inspire the students and show them where their course may lead them in the future.
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