Before the Christmas holidays, our Level 3 Hospitality and Level 2 Health & Social Care students teamed up to host a Christmas Coffee Morning for the residents of Aaron Manor Care Home.
The Hospitality students had to plan the entire event, taking into consideration a number of points such as health and safety, dietary requirements, customer needs and cleanliness of environment. The residents were served tea and coffee with homemade mince pies, made by our Level 3 Food Science & Nutrition students.
The students had a lovely time interacting with the residents and learning about their lives.
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